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Baking at St. Andrew’s

One of the new choices for campers this year is baking.  Two days a week we make the evening snack for all the campers to enjoy.  Last week was Camping/Nature week, so we made Bugs on a Log (black raisins were ants, gold raisins were termites) and Mud with Worms.  This week is Music week, so it’s a little harder to come up with theme appropriate desserts.  We decided to not worry about making musical snacks and instead went for just plain yummy.  Yesterday five campers helped Johannah make sugar cookies and today we made rice crispie treats.  Mmm mmm good.